Menu
For most up to date menu, see our clover ordering site.
Appetizers
Moi- Moi
Meat pie
Egg roll
Puff Puff
Fish roll
Akara and Pap/ogi
Akara
Mains
Egg Plant Grav
White Soup with pounded yam
Eforiro & Fufu
Plantain porridge with cent leaves
Yam porridge
Ekpang Nkukwo
Egusi soup with fufu
Okazi/Eru soup with fufu
Edikang Ikong with fufu
Beans and Rice with stew
White Rice and stew
Bitter leaves soup with fufu
Goat pepper soup
Fish pepper soup
Chicken pepper soup
Nkwobi (cow leg)
Goat head ( isiewu )
Baked tilapia fish with plantain
Ugba
Abacha
palm butter soup with fufu
Oha soup with fufu
Banga soup with fufu
Peanut butter soup with fufu
Ugu soup with fufu
Okra soup with fufu
Ogbono soup with fufu
Ewedu soup with fufu
Cassava leaf soup
Cassaveleaf with rice
Potato green with rice
Jellof rice
Fried rice with chicken, fish, goat or beef
Sourced stock fish
Sourced snail
Fried goat meat
Fried tilapia fish
Fried turkey
Fried croaker fish
Sides
Fried Plantain
Hot sauce
Fried chicken
Kpomo (cow skin)
Beef tripe (shaki)
Beans and plantain
Fried stick gizzard
Garri
Pounded Yam
Farina
Wheat flour
Amala
Drinks
Pops
Malt
Juice
Water
4
3
3
10 pcs for 5
5
20
2
15
20
20
20
20
30
20
20
25
20
20
20
20
18
17
18
30
20
16
20
20
20
20
20
20
20
20
20
20
15
15
15
16
20
20
10
20
12
20
15
7
5
2
2
13
5
2
4
2
3
3
1.5
2.5
small 2.75
large 3.75
1.5